There’s nothing like the first few days of spring above 20°C (that’s in the 70s for you Americans!) to send us all toward the coast to feel that ocean breeze, get those first grains…
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Scrambled eggs are a quick and easy breakfast you can whip up any day as you most likely have all the minimal ingredients on hand. While I do love them simple, super soft and…
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I’ve been thinking about bar snacks a lot lately. Not the dubious-looking bowl of mixed nuts kind, but the deep-fried and intensely flavorful kind that is best savored with a cold alcoholic drink while…
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One year later and I’m still reminiscing about my trip to Marrakech and craving the warmth of its stews and spices. This hearty couscous pilaf is a nice introduction to Moroccan flavors and quick…
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Morocco’s most atmospheric city offers a delicate balance between ancient traditions and modern-day conveniences. Chic art galleries stand next to 16th-century palaces and contemporary fashion boutiques rub shoulders with mom-and-pop stalls in the souks.…
