San Francisco isn’t shy of good eateries but when it comes to haute-cuisine, one must plan well in advance to enjoy the very best the city has to offer.  While I had given up…

The sinful pleasure of eating cake shouldn’t be relegated to birthday parties alone. I’ve been known to bake cakes for no particular reasons, usually finding a random excuse to celebrate which is usually pretty…

I’ve always loved the flavor of smoked fish of any kind and usually eat them on their own straight out of the package be it salmon, trout, bluefish, etc. I’ve recently added to my…

There is a lot more to Japanese cuisine than sushi and ramen noodles though you would hardly know it looking at the multiplication of those joints lately, especially in New York. I recently discovered…

Don’t be intimidated by the French name, this is essentially a ‘grapefruit brûlée’ which tops delicious winter citrus with a fresh lemon curd.  The result is a surprisingly light and healthy dessert that still…